Wir machen bis einschließlich 24. Nov. 2018 Betriebsurlaub.

Unser Hotel und Restaurant bleiben in diesem Zeitraum geschlossen.





Our Restaurant

Seasonal highlights are the "Schmankerlwochen", wich reflect the entire range ofregional cuisine. For lager events such a family celebrations and conferences, Wolfgang Sperber and his team will be happy tailor your personal wishes and create exactly the right menu for your event.


Kitchen time: Every day, 11:30 a.m. - 2 p.m. and  5:30 p.m. - 9:30 p.m.

Closed on Wednesdays